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10 Best Electric Wok 2025 in the United States

#1

Winner

9.8 score

Elite Gourmet EG2212 12"x12"x2.15” Ceralast™ PFAS Free Ceramic Electric Skillet, Dishwasher Safe, Rapid Heat Up, 1200W, Dark Grey

The Elite Gourmet EG2212 electric skillet offers a spacious 12" x 12" cooking surface, making it a great fit for families or gatherings, as it can accommodate meals for up to six people. The dish's size, coupled with its 2.15" depth, makes it versatile for a range of cooking needs, from pancakes to stir-fried veggies. Constructed with a thick cast aluminum body, it promises durability and resistance to rust and warping, which is a plus for long-term use.

Rating
9.8
Chosen by1,346
Size
Temperature Control
Ease of Cleaning

Most important from
7381 reviews

Size
Perfect size for small spaces or cooking for a few people; easily fits four pieces of chicken.
Temperature Control
The skillet heats up extremely fast and has accurate temperature settings.
Ease of Cleaning
Nonstick surface makes cleaning up a breeze, and handles stay cool to the touch during use.
#2
9.6 score

OVENTE Electric Wok with Nonstick Coating, 13 Inch Family-Sized Skillet, 1400W Power, Adjustable Temperature, Tempered Glass Lid, Cool Touch Handles and Easy to Clean Frying Surface, Black SK3113B

The OVENTE Electric Wok stands out with its 13-inch size, making it ideal for cooking large portions suitable for families or small gatherings. Its aluminum material ensures durability for daily use and efficient heat distribution. The nonstick coating is a significant advantage for healthy cooking and ease of cleaning, as it eliminates the need for excessive oil and allows for simple wipe-down maintenance.

Rating
9.6
Size
Temperature Control
Ease of Cleaning

Most important from
5035 reviews

Size
The 13-inch size is perfect for large, delicious, and healthy family meals.
Temperature Control
The adjustable temperature control offers a wide range of heat settings, perfect for grilling meat or simmering soups.
Ease of Cleaning
Cleaning is a breeze with the detachable control and lightweight design.
#3
9.3 score

Nuwave Induction Wok, 3 Wattages 600, 900 & 1500, Precise Temp Controls from 100°F to 575°F in 5°F, Infuse Complex Charred Aroma & Flavor, Authentic 14-inch Carbon Steel Wok Included, Wok Hei

The Nuwave Induction Wok is a solid choice for anyone looking to enhance their cooking experience, especially those who enjoy stir-frying and want the convenience of an electric appliance. With three wattage options (600, 900, and 1500 watts), it offers flexible power settings that cater to various cooking needs. The precise temperature control ranges from 100°F to 575°F, allowing for fine-tuning of heat settings, which is great for achieving the perfect 'Wok Hei' and infusing rich flavors into dishes.

Rating
9.3
Temperature Control
Power

Most important from
155 reviews

Temperature Control
Heats up incredibly fast and can be paused if you need to step away.
Power
The induction heating does a much better job with high heat than even gas and LP ranges.

Top 10 Best Electric Wok 2025 in the United States

#1

Winner

9.8 score

Elite Gourmet EG2212 12"x12"x2.15” Ceralast™ PFAS Free Ceramic Electric Skillet, Dishwasher Safe, Rapid Heat Up, 1200W, Dark Grey

Size: 12" x 12" x 2.15"
Material: Cast aluminum, Ceramic coating
Temperature Control: 250°F to 450°F
Power: 1200W
Shape and Design: Modern dark grey
Ease of Cleaning: Dishwasher-safe, fully immersible

Chosen by 1346 this week

Presto 5900 1500-Watt Stainless-Steel Electric Wok

Size: 17 x 14 x 10 inches
Material: Stainless Steel
Power: 1500W
Shape and Design: Stainless-steel body with side handles
Ease of Cleaning: Dishwasher-safe

Abangdun Wok Induction Cooktop 1700W 120V Wok Burner Induction Curved Electric Stove Hot Plate Frying Evenly

Size: 15.7 x 14.6 x 4.7 inches
Material: Stainless Steel
Temperature Control: Double switch, 17 power levels
Power: 1700W
Shape and Design: round, compact design
Ease of Cleaning: Not dishwasher safe
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Buying Guide for the Best Electric Wok

Choosing the right electric wok can greatly enhance your cooking experience, allowing you to prepare a variety of dishes with ease and efficiency. When selecting an electric wok, it's important to consider several key specifications to ensure it meets your cooking needs and preferences. Understanding these specifications will help you make an informed decision and find the best fit for you.
SizeThe size of an electric wok is measured in quarts or liters and determines how much food you can cook at once. This is important because it affects how well the wok can handle different types of dishes and the number of servings you can prepare. Smaller woks (around 4-5 quarts) are suitable for individuals or small families, while larger woks (6 quarts and above) are better for larger families or those who entertain frequently. Consider your typical cooking volume and choose a size that matches your needs.
MaterialElectric woks are typically made from materials like stainless steel, non-stick coated aluminum, or cast iron. The material affects the wok's heat distribution, durability, and ease of cleaning. Stainless steel woks are durable and resistant to rust, but they may require more oil to prevent sticking. Non-stick woks are easier to clean and require less oil, making them ideal for low-fat cooking, but they can be less durable over time. Cast iron woks retain heat well and are excellent for high-heat cooking, but they are heavier and require more maintenance. Choose a material based on your cooking style and maintenance preferences.
Temperature ControlTemperature control allows you to adjust the heat level of the electric wok, which is crucial for cooking different types of dishes. Some woks come with adjustable temperature settings, while others have fixed settings. Adjustable temperature controls offer more flexibility and precision, making them ideal for a variety of cooking techniques such as stir-frying, simmering, and deep-frying. If you enjoy experimenting with different recipes, look for a wok with a wide range of temperature settings.
PowerThe power of an electric wok is measured in watts and determines how quickly and evenly the wok can heat up. Higher wattage (typically 1500 watts and above) means faster heating and better performance, especially for high-heat cooking methods like stir-frying. Lower wattage (below 1500 watts) may be sufficient for basic cooking tasks but might struggle with more demanding recipes. Consider the types of dishes you plan to cook and choose a power level that matches your cooking needs.
Shape and DesignThe shape and design of an electric wok can affect its usability and cooking performance. Traditional round-bottom woks are great for stir-frying as they allow food to be tossed easily, but they may require a special stand to stay stable. Flat-bottom woks are more stable on flat surfaces and are compatible with most electric heating elements. Additionally, consider features like handles for easy maneuvering, a lid for steaming, and a detachable base for convenient storage. Choose a shape and design that aligns with your cooking habits and kitchen setup.
Ease of CleaningCleaning an electric wok can be a significant factor in your overall cooking experience. Some woks come with removable parts that are dishwasher safe, while others may require hand washing. Non-stick surfaces are generally easier to clean but may need gentle handling to avoid scratching. Stainless steel and cast iron woks might require more effort to clean but can be more durable in the long run. Consider how much time and effort you are willing to invest in cleaning and choose a wok that fits your lifestyle.

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